Environmental Health Research Center with the focus on water and nutrition, enhances the research capacity in disease prevention by encouraging researchers. After scientific training, it creates opportunities for researchers to participate in national and international scientific congresses and forums to publish their scientific production. Also, by liaising with national and international universities and research institutes, the center utilizes scientific experiences of other centers to upgrade the center. The center moves toward the goals of the Vision Plan, which is knowledge-centric and wealth generating through knowledge.
Also, providing specialized services to people is a goal of our research institute. These trainings will increase the national resource capacity. Also, the registry of the results will provide a data pool for future research planning.